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Basic Info.
Product Description
Name: Inosine 5'-monophosphate disodium salt;5'-Inosinic acid disodium salt,I+G
Molecular formula: C10H11N4Na2O8P
Molecular weight: 392.17
CAS No.: 4691-65-0
EINECS NO.: 225-146-4
Melting point: 175ºC
Description: Colorless to white acicular or rhombic prism shape crystals or crystalline powder
Nucleotide(I+G) is a mixture of IMP and GMP , a new generation of the food freshener It is also called I+G , we put its
industrial top level I+G into operation . It . I+G is white or beige , crystal or powder . It can enhance the freshness of the
food , and named " King of the Flavor " 
Specification of I+G:
| Index | Specification | Results |
| Apperance | White Crystals Or Crystalline Powder | White Crystalline Powder |
| Assay(IMP+GMP)/% | 97.0-102.0 | 98.5 |
| IMP/(%)(Mixed Proportion) | 48.0-52.0 | 50.5 |
| GMP/(%)(Mixed Proportion) | 48.0-52.0 | 49.5 |
| Loss On Drying/(%) | ≤25.0 | 22.9 |
| Transmittance Of 5% Solution(%) | ≥95.0 | 99.0 |
| PH(5% Solution) | 7.0-8.5 | 7.8 |
| Other Nucleotides | Not Detectable | Not Detectable |
| Amino Acid | Not Detectable | Not Detectable |
| NH4+(Ammonium) | Not Detectable | Not Detectable |
| Arsenic(As2O3)/(mg/kg) | ≤1 | <1 |
| Heavy Metal(Pb)/ (mg/kg) | ≤10 | <10 |
Used in various foods such as soup, canned foods, sauces, ketchup, juice, frozen foods, hamburger, processed cheese,
dressing, processed meats, snacks, etc.
1kg plastic bag, 
