Basic Info.
Model NO.
QH-Egg yolk lecithin
Certification
GMP, HSE, ISO 9001, USP, BP
Suitable for
Elderly, Children, Adult
State
Powder
Purity
≦96%
Appearance
White
Sample
Available
Storage
Cool Dry Place
Shelf Life
2 Years
Transport Package
25kg/Drum
Specification
99%
Trademark
Haibo
Origin
China
HS Code
0000
Production Capacity
99999kg/Weeks
Product Description


Characteristic and applications: 1. Used as levelling agent, diffusant and stripping agent in printing and dyeing industry, commonly dosage 0.2-1g/L. Can enhance colouration fastness, color development brilliancy and equality, remove ordure that scattered and concentrated on textile by tincture, improve detergency of ABS-Na synthetic detergent, reduce electrostatic effect of textile. 2. Used as abstergent to remove grease stain on metal surface during processing. Also used as solubilizer (brightener). 3. Used as emulgator in fiberglass industry, reduce the breakage of fiberglass and eradicate flokkit. 4. Used as O/W emulgator in general industry, excellent property of emulsification to vegetable oil, animal oil, stearic acid, paraffin wax and mineral oil, can be dispensed to very stable latex. Component of filature preparation agent for synthetic fibre such as terylene, etc. component of emulgator for macromole polymerism. 5. Used as seed soaking penetrant in agriculture to enhance pesticide penetrating power and seed germination rate.



Analysi | Specifications | |
Assay | ≥99% | |
Appearance | White | |
Loss on Drying | ≤1.0% | |
Ash | ≤1.0% | |
As | ≤2.0ppm | |
Pb | ≤2.0ppm | |
Insoluble impurity content | ≤0.05% | |
Total Plate Count | ≤1000 cfu/g | |
Yeast &. Mold | ≤100 cfu/g | |
E.Coli | Negative | |
Salmonella | Negative | |
Conclusion | Conform USP Standard. | |
Storage condition | Store in cool & dry place, Keep away from strong light and heat. | |
Shelf life | 2 years when properly stored. |









